Moreish French Toast

Feeling bored of the same old French toasts? Here’s how to get rid of them!


  • Moreish sandwich bread: 8 slices
  • Jelly of your choice: ¼ cup
  • Peanut butter: ¼ cup
  • Milk: ¼ cup
  • Butter: 2 tbsp
  • Eggs: 2 large
  • Confectioners’ sugar
  • Maple syrup
  • Fresh strawberries (optional)
  • Peanuts


  • Take 4 bread slices and cover them with peanut butter and jelly. Top with the rest of the slices.
  • Whisk eggs and milk until they blend in a shallow bowl.
  • Melt butter over medium heat on a griddle.
  • In the egg mixture, dip each side of the sandwiches and place them on the griddle.
  • Toast for 2 to 3 mins on both sides until they turn golden brown.
  • Garnish them with strawberries and peanuts.
  • Lastly dust with confectioners’ sugar and serve with syrup.